Pepper, given the title of black gold, is as precious today as it was in days of yore. Given the culinary as well as medicinal uses, pepper is the numero uno amongst spices. Pepper powder can be used directly on top of savory dishes to add instant spice and flavor.
UNADULTERATED, pure pepper powder, with NO ADDITIVES.
It is well used, boiled in water along with basil leaves for relieving chest congestion and asthmatic conditions. This food ingredient is also rich in vitamins and minerals.
|Recommended Application||Usually dried and used as a spice and seasoning|
|Taste & Aroma||It is a sharp pungent aroma and flavor|
|Cuisine||It is a spice used in many cuisine all over the world|
|Handling & storage||It should be kept in a tightly sealed glass container in a cold, dark and dry place.|
|Shelf life||3 to 4year|
|Country of origin||Malabar coast of India|
Black pepper powder | Kaalee mirch powder | काली मिर्च पाउडर | കുരുമുളക് പൊടി | கருப்பு மிளகு தூள்
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