Cinnamon is a spice that is used universally. It is mostly used in baking and sometimes to flavor savory dishes. It is often used to flavor hot drinks such as eggnog and is also used to make hot chocolate in Mexico. Cinnamon is a rich source of calcium, iron, and vitamin K. It is believed that cinnamon can lower the blood sugar level and can also manage cholesterol levels. The other form of ingredient in Ceylon cinnamon called tannins also helps in wounding by acting as an astringent and that also helps to prevent diarrhea.
ADDITIONAL INFO
| Recommended Application | It can be used in indigestion, diarrhea, diabetes, obesity and in food it can be used as a spice and as flavor in beverages |
| Taste & Aroma | It has a spicy sweet taste with floral aroma |
| Product style | Whole |
| Cuisine | Indonesia, China, Vietnam and Sri Lanka |
| Handling & storage | Cinnamon stick should be kept in a tightly sealed glass containers in a cool, dark and dry place |
| Shelf life | 4 years |
| Country of origin | Sri Lanka and Southern part of India |
Ceylon cinnamon stick | Ceylon daalacheenee chhadee | सीलोन दालचीनी छड़ी | സിലോൺ കറുവപ്പട്ട | இலங்கை இலவங்கப்பட்டை குச்சி
Only logged in customers who have purchased this product may leave a review.
Related Products
A perfect mix of essential spices for every home. Packed elegantly to present as an awesome gift to your loved ones too!
White pepper is the berry grown on the same pepper plant as black pepper, but de-skinned and dried.
Ajwain or Carom is the fruit of a herb that is used as a spice. Ajwain is also valued for healing and curative properties and it has been used for ages as a medicinal ingredient in the Ayurveda
Pick ‘n MIX any spices listed below & experience the unmatched quality of our spices!
Out of stock
Long pepper, also known as Thippali or pipli is a fruit which is dried and used as a spice.
Nutmeg is the seed found inside the fruit of nutmeg tree
Cassia is a spice obtained from the bark of the Cinnamomum cassia tree
Green Cardamom, the queen of spices, who need no introduction.
Cumin or Jeera is an integral ingredient in Indian cuisine.
Out of stock
Black Cardamom, also known as badi elaichi or kali elaichi is a popular Indian spice that is used in many of its signature dishes
Bay Leaf, an aromatic leaf, commonly used in cooking for added aromas. It can be used as a whole leaf or ground.
Poppy Seeds, obtained from the opium poppy, is a tiny kidney-shaped oilseed harvested from dried seed pods.
Reviews
There are no reviews yet.